Grandma Griffith’s chocolate chip cookies keep them coming back for more.

from the PlanetChristmas Cooks! cookbook


• 2 cups butter flavored Crisco
• 4 eggs
• 1.5 cups brown sugar
• 1.5 cups sugar
• 2 teaspoons vanilla
• 2 teaspoons baking soda
• 2 teaspoons salt
• 4.5 cups all purpose flower
• 24 ounces of chocolate chips


Mix shortening, eggs, sugars and flavoring. Mix soda and salt into 1 cup of flour. Add to shortening and sugar. Mix in the rest of the flour. Add chocolate chips. Drop by teaspoon onto nonstick pan or stone. Bake at 375 degrees for 11 minutes.


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